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Trustworthy - Honorable - Reputable

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At Webbman Inc., we believe that quality isn’t just a goal, it’s a promise.

Every animal we sell reflects our dedication to ethical practices, superior care, and attention to detail.

We take pride in building strong, lasting relationships with our clients, built on trust and mutual success.

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Buying Cattle with Webbman Inc. 

How Do I Buy Cattle?

Cattle are sorted by weight and sold by the truckload. To purchase, just give us a call. We’ll help match you with the cattle that best fit your needs and walk you through the process. Webbman Inc. also offers multiple delivery options to ensure your cattle arrive when and where you need them.

Are The Cattle Inspected?

Yes, all cattle at Webbman Inc. undergo thorough inspections by the USDA, APHIS (Animal and Plant Health Inspection Service), and Mexico's SADER (Secretaría de Agricultura y Desarrollo Rural). In addition to these health and quality checks, cattle are also dipped in a specialized solution to ensure they are free of insects and ticks before transport or sale.

Is Any Legal Information Needed?

Yes, Webbman Inc. handles all required health paperwork and documentation for cattle exports. However, Webbman Inc. is not responsible for delays or issues arising from border closures or changes in government policy.

Delivery Methods?

Webbman Inc. offers flexible delivery options to meet your needs. We can deliver cattle to the U.S.-Mexico border or ship directly to your location. Payment is not required until the cattle are delivered.

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Tradition Meets Excellence

Mexican cattle have a rich and enduring history rooted in the traditions of ranching and agriculture. Cattle were first introduced to Mexico by Spanish settlers in the early 1500s, bringing breeds like Andalusian and Criollo, which thrived in the region's diverse climates. Over time, Mexican ranchers refined their practices and introduced crossbreeding techniques, blending local and imported breeds to enhance resilience, health, and adaptability.

The rugged terrain of Mexico and the ranching heritage cultivated cattle with a strong genetic foundation. These animals are well-suited to various environments, including the arid and semi-arid regions that mimic the conditions many U.S. operations face.

Today, Mexican cattle are known for their quality and health, making them a trusted source for stockers and feeder operations in the United States. This legacy of durability and quality, combined with USDA inspections and ethical sourcing practices, has established Mexican cattle as a cornerstone of the North American beef industry.

At Webbman Inc., we proudly continue this tradition by delivering exceptional Mexican cattle, connecting buyers with a dependable and quality-driven source.

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